New Year's Eve

On Saturday, Dec. 31, P.Y.T.'s one-night-only FOUR-COURSE BLACK TRUFFLE MENU (a la carte options also will be available).

Reserve online or call us at 213.687.7000

Four-course black truffle menu is $100 PER PERSON, including a glass of Scar of the Sea Pétillant Naturel

Amuse

Roasted carrots and salsify with crème fraîche and Cara Cara orange 

Cream of cauliflower soup with poached egg, shaved walnut, and brown butter crumble

Ricotta cavatelli with wild mushrooms, aonori, and yogurt 

Espresso chocolate cake with matcha cream